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THE RECIPE
How to make Jasmine Lassi Cocktail with Cardamom, Vodka, Yoghurt Liqueur. See ingredients and step-by-step instructions.
Use these specified component styles: Jasmine tea (cold).
Select and pre-chill a cocktail coupe glass.
Prepare a garnish by twisting lime zest.
Muddle the green cardamom pods at the base of a shaker.
Add the Ketel One Vodka, Bols Yoghurt Liqueur, and cold jasmine tea to the shaker.
Shake vigorously with ice.
Fine strain the mixture into the chilled coupe glass.
Express the lime zest twist over the cocktail and place it as a garnish.
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