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THE RECIPE
How to make Pamplemousse gentian with Gentian Liqueur, Gin, Grapefruit Juice. See ingredients and step-by-step instructions.
Shake the Suze, Bombay Sapphire gin, grapefruit juice, and egg white vigorously without ice to emulsify.
Add ice to the shaker and shake again until well-chilled.
Strain the mixture into a cocktail coupe.
Garnish with a twist of orange peel.
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