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THE RECIPE
How to make Traidor with Mezcal, Aromatized Wine, Bitter Aperitif. See ingredients and step-by-step instructions.
Fill a wine glass with crushed ice.
Add the mezcal, Cardamaro, and Aperol to the glass.
Incorporate a few dashes of the aromatic bitters.
Gently stir the mixture to combine the flavors.
Top off with more crushed ice to maintain a refreshing chill.
Garnish with a slice of orange peel for a fragrant finish.
KEEP EXPLORING
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