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THE RECIPE
How to make Élan Royale with Green Herbal Liqueur, Sugar, Orange Bitters. See ingredients and step-by-step instructions.
Pour the chilled herbal liqueur into a champagne flute.
Top with champagne to enhance the effervescence of the drink.
Drop in a sugar cube soaked with orange bitters to sweeten and add complexity.
Garnish with a twist of orange peel to finish with a hint of citrus aroma.
KEEP EXPLORING
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THE RECIPE
How to make Élan Royale with Green Herbal Liqueur, Sugar, Orange Bitters. See ingredients and step-by-step instructions.
KEEP EXPLORING
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