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THE RECIPE
How to make (the) CLIVEsy with Gin Liqueur, Vanilla Liqueur, Half-and-Half. See ingredients and step-by-step instructions.
Use these specified component styles: Lemon bitters.
Chill a cocktail coupe in the freezer to ensure it is perfectly frosty.
Combine the gin liqueur, vanilla liqueur, half-and-half, and lemon bitters in a cocktail shaker.
Add ice to the shaker and seal it tightly.
Vigorously shake the mixture until well chilled.
Strain the cocktail into the prepared frozen coupe glass.
KEEP EXPLORING
Creamy cocktails to try next.
Creamy · Gin
KEEP EXPLORING
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