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THE RECIPE
How to make Traveler's Luck with Artichoke Liqueur, Apricot Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Shake the Cynar and apricot liqueur with freshly squeezed lime juice and 2 dashes of Angostura bitters in a cocktail shaker filled with ice.
Strain the mixture into a highball glass filled with fresh ice.
Top with club soda, allowing the bubbles to enhance the cocktail's aroma and flavor.
Garnish with a wedge of lime for a refreshing finish.
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