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THE RECIPE
How to make KernvilleClive with Gin Liqueur, Sherry, Sake. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure it's well-frosted.
Combine the herbal liqueur, sherry, sake, and Green Chartreuse in a cocktail shaker.
Add the lavender syrup, a dash of orange flower water, and a pinch of Himalayan pink rock salt to the shaker.
Fill the shaker with ice and shake vigorously to blend the flavors and chill the mixture.
Strain the cocktail into the prepared frozen coupe glass.
Adjust the balance of Green Chartreuse and orange flower water to suit your personal palate if desired.
KEEP EXPLORING
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