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THE RECIPE
How to make Espiritu del Tigre with Cachaca, Lime Juice, Mint Liqueur. See ingredients and step-by-step instructions.
Use the source-specified clove-forward Donns Spices Number 2 component and menthol-forward mint liqueur for their listed portions. Stir all measured liquids with ice, strain into a small tulip glass without serving ice and finish with the smacked mint sprig.
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