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THE RECIPE
How to make Gomá with Fino Sherry, Shochu, Tequila. See ingredients and step-by-step instructions.
For the wakame syrup, simmer wakame leaves in simple syrup for 3 minutes, then cool and strain. Stir the listed measured liquids except the sesame oil with ice, strain into a coupe and finish with the separate listed drop of sesame oil.
KEEP EXPLORING
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KEEP EXPLORING
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