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THE RECIPE
How to make Peach Daiquiri with Light Rum, Peach Liqueur, Lime Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Chill a martini glass in advance to ensure it's perfectly frosty.
Prepare a garnish by placing a peach wedge on the rim of the glass.
Combine the light white rum, peach schnapps liqueur, freshly squeezed lime juice, and chilled water (if not using wet ice) in a shaker.
Shake the mixture vigorously with ice to achieve a well-chilled blend.
Fine strain the cocktail into the pre-chilled martini glass to remove any ice shards.
Serve and enjoy your expertly crafted Peach Daiquiri.
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