THE RECIPE
How to make Alpine swift with Rum, Bitter Aperitif, Pineapple Juice. See ingredients and step-by-step instructions.
Ingredients
- RumHavana Club Añejo 340 cc
- Bitter AperitifAperol20 cc
- 20 cc
- 10 cc
- 20 cc
- 0.5
- 1
Instructions
- 1
Shake the rum, Aperol, pineapple juice, rich simple syrup, and lime juice together vigorously with ice.
- 2
Strain the mixture over crushed ice in a julep cup.
- 3
Garnish with a dried pineapple ring and a pineapple leaf.
