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THE RECIPE
How to make Dieci e Lode with Gin, Grapefruit Juice, Bitter Aperitif. See ingredients and step-by-step instructions.
Chill your cocktail coupe in advance to ensure the perfect serving temperature.
In a shaker filled with ice, combine the gin, freshly squeezed grapefruit juice, and Campari.
Shake vigorously until well-chilled and the ingredients are perfectly blended.
Strain the mixture into the chilled cocktail coupe, ensuring no ice enters the glass.
Garnish with a fresh wedge of lime, balancing the cocktail’s flavors and enhancing its presentation.
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THE RECIPE
How to make Dieci e Lode with Gin, Grapefruit Juice, Bitter Aperitif. See ingredients and step-by-step instructions.
KEEP EXPLORING
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