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THE RECIPE
How to make Plebe'd with Rum, Amaro, Lime Juice. See ingredients and step-by-step instructions.
Chill your cocktail coupe glass in advance.
Combine the rum, Amaro, freshly squeezed lime juice, and sherry vinegar in a cocktail shaker.
Add 3 dashes of orange bitters and 3 dashes of Peychaud's bitters to the mix.
Fill the shaker with ice and shake vigorously to combine and chill the ingredients.
Strain the mixture into the frozen coupe glass.
Serve immediately and enjoy.
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