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THE RECIPE
How to make Jerezana with Manzanilla Sherry, Sherry, Vermouth Rosso. See ingredients and step-by-step instructions.
Chill a Coupe glass to prepare it for serving.
Prepare an orange zest twist for garnish.
Combine the Lustau Manzanilla Papirusa Sherry, Lustau Amontillado Los Arcos Sherry, Strucchi Rosso Vermouth, Strucchi Dry Vermouth, vanilla sugar syrup, and Orange Bitters by Angostura in a mixing glass with ice.
Stir the mixture thoroughly to chill and blend the flavors.
Fine strain the cocktail into the pre-chilled Coupe glass.
Express the orange zest twist over the cocktail to release its oils and use it as a garnish.
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THE RECIPE
How to make Jerezana with Manzanilla Sherry, Sherry, Vermouth Rosso. See ingredients and step-by-step instructions.
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