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THE RECIPE
How to make Portuguese Sangria with Orange, Pear, Apple. See ingredients and step-by-step instructions.
Slice the whole orange, pear, apple, and strawberries. Combine these sliced fruits with the brown sugar, Port Wine, and mint leaves in a large bowl.
Pour in the freshly squeezed lemon juice and orange juice. Allow the mixture to rest for an hour to meld the flavors.
Transfer the fruit mixture into a jug, then pour in the red wine and soda water, letting them mingle with the fruits.
Add the cinnamon sticks and finish with ice as desired. Serve in punch glasses and enjoy this refreshing cocktail.
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