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THE RECIPE
How to make FernChata with Fernet, Cream Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe by filling it with ice and water, then set it aside.
Add the Fernet Branca and Rum Cream (RumChata) to a mixing glass filled with large ice cubes.
Stir the mixture thoroughly until well chilled and integrated.
Discard the ice and water from the chilled cocktail coupe.
Strain the well-mixed cocktail into the now-chilled coupe.
KEEP EXPLORING
More Liqueur cocktails from the collection.
THE RECIPE
How to make FernChata with Fernet, Cream Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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