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THE RECIPE
How to make Cherry Martinez with Flavored Gin, Vermouth Rosso, Maraschino Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure your drink is served cold.
Prepare an orange zest twist and a Luxardo Maraschino Cherry for garnishing later.
Combine Luxardo Sour Cherry Gin, Strucchi Rosso Vermouth, Luxardo Maraschino liqueur, and a couple of dashes of Angostura Aromatic Bitters in a mixing glass.
Stir the mixture with ice until well chilled.
Fine strain the cocktail into the pre-chilled coupe glass.
Express the orange zest twist over the drink to release its oils and place it atop the cocktail.
Finish by garnishing with the skewered Luxardo Maraschino Cherry.
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