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THE RECIPE
How to make Stone Fruit Sour with Gin, Lemon Juice, Apricot Liqueur. See ingredients and step-by-step instructions.
Chill a martini glass beforehand.
Combine gin, freshly squeezed lemon juice, apricot liqueur, and aromatized wine in a cocktail shaker.
Add Fee Brothers Peach Bitters to the shaker.
Fill the shaker with ice and shake well for about 10 seconds.
Strain the mixture into the chilled martini glass.
KEEP EXPLORING
More Gin cocktails from the collection.
THE RECIPE
How to make Stone Fruit Sour with Gin, Lemon Juice, Apricot Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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