Polynesian Remedy

Combine the dark rum, freshly squeezed lemon juice, ginger syrup, orgeat, and honey syrup in a cocktail shaker.

Shake the mixture vigorously to blend the flavors.

Strain the cocktail into an Old Fashioned glass filled with ice.

Float the Islay Scotch over the top of the drink for a smoky finish.

Garnish with a piece of candied ginger, a lemon wheel, and a pineapple leaf for a tropical touch.