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THE RECIPE
How to make Overhead Smash with Gin, Aromatized Wine, Sweet Vermouth. See ingredients and step-by-step instructions.
Muddle the strawberry and cucumber slices in a shaker to release their juices and flavors.
Add the gin, Bonal Gentiane Quina, sweet vermouth, freshly squeezed lemon juice, orgeat, ginger syrup, Angostura bitters, and orange bitters to the shaker.
Fill the shaker with ice and shake vigorously to chill and blend the ingredients.
Strain the mixture into a highball glass filled with fresh ice.
Top with club soda to add a refreshing effervescence.
Garnish with a cucumber ribbon and a sprig of mint to enhance the visual appeal and aroma.
Sour · Dark Rum
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