Warehouse C

Muddle the strawberry thoroughly in a shaker until it releases its juices.

Add the bourbon, freshly squeezed lemon and lime juices, orgeat, cinnamon syrup, ginger syrup, and a dash of aromatic bitters to the shaker.

Shake vigorously with ice to chill and combine the ingredients.

Strain the mixture into a chilled cocktail coupe.

Serve immediately without a garnish.