Halloween Martini

Select and pre-chill a martini glass.

Rim the glass with black salt by moistening the outside edge with orange juice and dipping it into the salt.

Prepare a garnish of an orange zest twist and skewered blueberries.

Stir the Ketel One Vodka, Bols Blue Curaçao, Strucchi Dry Vermouth, Fernet Branca liqueur, and La Fée Parisienne absinthe with ice.

Strain the mixture into the chilled martini glass.

Express the orange zest twist over the cocktail and then discard it.

Garnish with the skewered blueberries.