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THE RECIPE
How to make Dragon's Mouth with Rum, Vermouth Bianco, Orange Liqueur. See ingredients and step-by-step instructions.
Stir the añejo rum, bianco vermouth, orange liqueur, and bitters with ice until well chilled.
Strain the mixture into a cocktail coupe.
Garnish with a twist of grapefruit peel.
Sweet · Bourbon Whiskey
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