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THE RECIPE
How to make Perfectly Paired cocktail with Pear, Cachaca, Vanilla Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a Champagne Flute.
Prepare a garnish of cinnamon powder and a pear wedge.
Shake the pear purée, cachaça, and Licor 43 Original liqueur with ice until well chilled.
Fine strain the mixture into the chilled Champagne Flute.
Top with brut champagne or sparkling wine.
Garnish with the pear wedge on the rim and dust with cinnamon powder.
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THE RECIPE
How to make Perfectly Paired cocktail with Pear, Cachaca, Vanilla Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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