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THE RECIPE
How to make Wild Card with Aromatized Wine, Genever, Artichoke Liqueur. See ingredients and step-by-step instructions.
Combine the Cardamaro, Genever, and Cynar in a mixing glass filled with ice.
Stir the mixture gently until well-chilled.
Strain the cocktail into a chilled Old Fashioned Glass.
Garnish with a sprig of rosemary or a twist of orange peel.
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