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THE RECIPE
How to make Pangolindo's Special with Green Herbal Liqueur, Blackcurrant Liqueur, Amaro. See ingredients and step-by-step instructions.
Shake the herbal liqueur, cassis, Ramazzotti, lime juice, and chocolate bitters thoroughly with ice.
Strain the mixture into a chilled Cocktail Coupe.
Garnish with a slice of dried lime on top.
KEEP EXPLORING
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