South of Heaven

Chill a cocktail coupe in preparation for the drink.

Prepare a garnish by cutting a fresh twist of lemon zest and gathering sprigs of mint.

Combine the Mastiha liqueur, Strucchi Bianco Vermouth, Fernet Branca liqueur, and Fee Brothers Celery bitters in a mixing glass.

Add ice and stir until well chilled.

Fine strain the mixture into the pre-chilled coupe glass.

Express the lemon zest twist over the cocktail to release its oils, then discard the twist.

Garnish the cocktail with a bouquet of mint sprigs.