THE RECIPE
How to make Big Gusher with Whiskey, Aromatized Wine, Maraschino Liqueur. See ingredients and step-by-step instructions.
Ingredients
- WhiskeyJack Daniels45 cc
- Aromatized WineLillet Blanc30 cc
- 25 cc
- 15 cc
- Aromatic BittersAngostura Bitters2 dash
Instructions
- 1
Rim a cocktail coupe with chocolate sugar and place it in the freezer to chill.
- 2
Combine whiskey, aromatized wine, maraschino liqueur, lemon juice, and bitters in a shaker with ice. Shake well.
- 3
Strain the mixture into the prepared, frozen cocktail coupe.
