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THE RECIPE
How to make Princess Mary with Gin, White Cocoa Liqueur, Whipping Cream. See ingredients and step-by-step instructions.
Select and pre-chill a martini glass.
Prepare a garnish of cocoa powder.
Shake the gin, white crème de cacao liqueur, and whipping cream with ice.
Fine strain the mixture into the chilled martini glass.
Dust the surface with cocoa powder.
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