Pomegranate Negroni

Select and pre-chill an Old Fashioned glass.

Prepare an orange zest twist for garnish.

Stir the Hayman's London Dry Gin, Italian red bitter liqueur, aromatized wine, pomegranate juice, and a couple of dashes of Angostura Orange Bitters with ice until well chilled.

Strain the mixture into the ice-filled Old Fashioned glass, ideally over a large cube or chunk of block ice.

Express the orange zest twist over the cocktail to release its oils, then use it as a garnish.