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THE RECIPE
How to make Brits Spritz with Prosecco, Ginseng Liqueur, Elderflower Liqueur. See ingredients and step-by-step instructions.
Chill a highball glass in advance to ensure optimal serving temperature.
Squeeze a wedge of grapefruit into the glass as a garnish, then add a slice of cucumber for a refreshing touch.
Fill the glass with ice and pour in the Fiol Extra Dry Prosecco, ginseng liqueur, and elderflower liqueur.
Top with Thomas Henry Soda Water and stir gently to combine the ingredients thoroughly.
KEEP EXPLORING
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KEEP EXPLORING
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