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THE RECIPE
How to make ChemoCentric with Islay Scotch Whisky, Sweet Vermouth, Pomegranate Liqueur. See ingredients and step-by-step instructions.
Chill a cocktail coupe by placing it in the freezer.
Add Islay Scotch, sweet vermouth, herbal pomegranate liqueur, Ancho Reyes chile liqueur, lavender syrup, and cherry bitters to a cocktail shaker.
Fill the shaker with ice and shake vigorously.
Strain the mixture into the frozen coupe glass.
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