Clipper Cocktail

Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).

Chill a cocktail coupe in advance to ensure your drink stays perfectly cold.

Prepare a twist of lemon zest for garnishing later.

Combine the light white rum, Strucchi dry vermouth, and grenadine or pomegranate syrup in a shaker.

Add ice to the shaker, then shake vigorously to blend and chill the ingredients thoroughly.

Strain the mixture into the pre-chilled coupe glass.

Express the lemon zest over the cocktail to release its fragrant oils, then use the twist as a garnish.

Serve the strained cocktail over crushed ice in the cocktail coupe.