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THE RECIPE
How to make Golden Eight with Rum, Light Gold Rum, Herbal Liqueur. See ingredients and step-by-step instructions.
Select and pre-chill a Cocktail Coupe.
Prepare a lemon zest twist for garnish.
Shake the Caribbean blended rum, light gold rum, Bénédictine D.O.M. liqueur, freshly squeezed lemon juice, and saline solution with ice.
Fine strain the mixture into the chilled Cocktail Coupe.
Express the lemon zest twist over the cocktail and use it as a garnish.
KEEP EXPLORING
More Rum cocktails from the collection.
THE RECIPE
How to make Golden Eight with Rum, Light Gold Rum, Herbal Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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