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THE RECIPE
How to make Warday's Cocktail with Calvados, Gin, Vermouth Rosso. See ingredients and step-by-step instructions.
Chill a cocktail coupe in advance to ensure your drink stays perfectly cold.
Prepare a twist of lemon or orange zest for garnish.
Combine Calvados or your choice of apple brandy or straight applejack with Hayman's London Dry Gin, Strucchi Rosso Vermouth, and Green Chartreuse in a mixing glass.
Stir the mixture with ice until well-chilled and properly diluted.
Fine strain the cocktail into the pre-chilled coupe.
Express the lemon or orange zest twist over the drink to release its essential oils, then place it as a garnish on the rim.
Sweet · Armagnac
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