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THE RECIPE
How to make Bend Sinister with Islay Scotch Whisky, Kirsch, Quinquina. See ingredients and step-by-step instructions.
Use these specified component styles: Kirschwasser; Maurin Quina.
Rinse a cocktail coupe with absinthe, then discard any excess.
Add Islay Scotch, Kirschwasser, Maurin Quina, and bitters to a mixing glass filled with ice.
Stir the mixture until well chilled.
Strain the cocktail into the prepared coupe.
Garnish with a Luxardo cherry and express a lemon peel over the drink, then discard the peel.
KEEP EXPLORING
Bitter cocktails to try next.
Bitter · Islay Scotch Whisky
KEEP EXPLORING
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