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THE RECIPE
How to make Importer with Tequila, Amaro, Pedro Ximénez Sherry. See ingredients and step-by-step instructions.
Combine the añejo tequila, Amaro Montenegro, Pedro Ximénez Sherry, Amontillado Sherry, and a few dashes of Bittermens Xocolatl Mole bitters in a mixing glass filled with ice.
Stir the mixture gently to chill and blend the flavors.
Strain the cocktail into a chilled Cocktail Coupe.
Express the oils from an orange peel over the drink to release its aromatic essence, then discard the peel.
KEEP EXPLORING
Sweet cocktails to try next.
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KEEP EXPLORING
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