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THE RECIPE
How to make Aperitivo with Mezcal, Sweet Vermouth, Oloroso Sherry. See ingredients and step-by-step instructions.
Combine the mezcal, sweet vermouth, Oloroso sherry, and falernum in a mixing glass filled with ice.
Stir the mixture thoroughly until well-chilled.
Strain the concoction into a chilled cocktail coupe.
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