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THE RECIPE
How to make Cinnamon Amaro Sour with Non-Alcoholic Amaro Alternative, Lapsang Souchong Tea, Lemon Juice. See ingredients and step-by-step instructions.
Use these specified component styles: Lapsang Souchong tea (cold).
Select and pre-chill an Old Fashioned glass.
Prepare a garnish of lemon zest twist and a cinnamon stick.
Shake all ingredients with ice and strain back into the shaker.
Dry shake without ice to emulsify.
Strain into the ice-filled glass.
Express the lemon zest twist over the cocktail and discard.
Garnish with the cinnamon stick.
KEEP EXPLORING
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KEEP EXPLORING
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