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THE RECIPE
How to make TBA with Light Rum, Aromatized Wine, Yellow Herbal Liqueur. See ingredients and step-by-step instructions.
Add the light rum, aromatized wine, herbal liqueur, and bitters to your mixing vessel.
Stir the mixture until it is well-chilled and properly diluted.
Strain the cocktail into a chilled cocktail coupe.
Garnish with a twist of lemon.
KEEP EXPLORING
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