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THE RECIPE
How to make Rum & IT with Light Rum, Bergamot Liqueur, Olive. See ingredients and step-by-step instructions.
Use these specified component styles: Light white rum (charcoal-filtered 1-4 years old).
Chill a cocktail coupe in advance.
Prepare a garnish of skewered green olives and set aside.
Stir the light white rum and Italicus liqueur with ice until well chilled.
Fine strain the mixture into the pre-chilled cocktail coupe.
Garnish with the skewered olives.
KEEP EXPLORING
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