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THE RECIPE
How to make Magus with Armagnac, Ruby Port, Green Herbal Liqueur. See ingredients and step-by-step instructions.
Use the specified component styles before mixing. Required component: Bitters (1 dash allspice bitters, 1 dash vanilla bitters).
Combine the Armagnac, Ruby Port, Green Chartreuse, Nocino, and both allspice and vanilla bitters in a mixing glass filled with ice.
Stir the mixture thoroughly until well-chilled.
Strain the cocktail into a chilled cocktail coupe.
Express the oils from a flamed orange peel over the drink and then discard the peel.
KEEP EXPLORING
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THE RECIPE
How to make Magus with Armagnac, Ruby Port, Green Herbal Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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