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THE RECIPE
How to make Bourbon Decay with Bourbon Whiskey, Bitter Aperitif, Lemon Juice. See ingredients and step-by-step instructions.
Chill the Cocktail Coupe by filling it with ice and setting it aside.
Combine the bourbon, Campari, freshly squeezed lemon juice, and cassis in a cocktail shaker.
Fill the shaker with ice, ensuring the ingredients are well-chilled.
Shake vigorously until the mixture is perfectly blended and chilled.
Empty the ice from the Cocktail Coupe and strain the mixture into the glass.
Serve the cocktail straight up.
KEEP EXPLORING
Bitter cocktails to try next.
Bitter · Gin
KEEP EXPLORING
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