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THE RECIPE
How to make Aldehydes, Mostly Odd with Arrack, Aromatized Wine, Pear Eau-de-Vie. See ingredients and step-by-step instructions.
Use the specified prepared components: Simple syrup (Piloncillo syrup, see note).
Pour the Arrack into a wine glass.
Add the aromatized wine.
Introduce the pear eau de vie.
Incorporate the simple syrup prepared with piloncillo.
Dash in the Spanish bitters.
Gently stir to combine all the ingredients.
KEEP EXPLORING
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