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THE RECIPE
How to make Yuzu Slipper with Gin, Melon Liqueur, Lime. See ingredients and step-by-step instructions.
Chill a cocktail coupe in preparation for serving.
Combine the gin, melon liqueur, freshly squeezed lime juice, triple sec, and yuzu marmalade in a cocktail shaker.
Add ice and shake vigorously until well-chilled and the marmalade is fully integrated.
Strain the mixture into the chilled cocktail coupe.
Serve immediately and enjoy the refreshing balance of flavors.
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