Polk Salad Annie

THE RECIPE

How to make Polk Salad Annie with Basil, Mint, Gin. See ingredients and step-by-step instructions.

GinFruityMedium StrengthOld Fashioned Glass

Ingredients

Basil
8 leaf
Mint
4 leaf
GinHayman's London Dry Gin
45 cc
Coconut RumMalibu Original
15 cc
Lemon Juice
25 cc
Rich Simple Syrup
5 cc
AbsintheLa Fée Parisienne
2 dash
Saline Solution
2 drop
ProseccoFiol Extra Dry Prosecco
10 cc

Instructions

1
Select and pre-chill an Old Fashioned glass.
2
Prepare a basil sprig for garnish.
3
Muddle the basil sprigs in the base of a shaker, leaving the leaves on the stems.
4
Add the gin, coconut rum liqueur, freshly squeezed lemon juice, sugar syrup, absinthe, and saline solution to the shaker.
5
Shake vigorously with ice.
6
Fine strain the mixture into the pre-chilled Old Fashioned glass filled with fresh ice.
7
Top with chilled Prosecco.
8
Garnish with a bouquet of basil sprig.