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THE RECIPE
How to make White Negroni Piña Colada with Mezcal, Gentian Liqueur, Coconut Rum. See ingredients and step-by-step instructions.
Use 2:1 rich simple syrup for its listed portion.
Shake the mezcal, gentian liqueur, coconut rum liqueur, freshly squeezed lemon juice, pineapple juice, and rich sugar syrup vigorously with ice.
Strain the mixture into an Old Fashioned glass filled with fresh ice.
Float the Angostura Aromatic Bitters on top to finish.
KEEP EXPLORING
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