Atabey

Begin by adding Cuban rum and gin to a shaker, selecting either Havana Club 3 or a young Puerto Rican rum like Caliche for a balanced base.

Introduce Curaçao to the shaker, providing a sweet and citrusy depth to the cocktail.

Pour in freshly squeezed lemon juice to bring a refreshing tartness that complements the spirits.

Incorporate thyme syrup for an herbal sweetness, enhancing the cocktail's complexity.

Vigorously shake the mixture to meld the flavors and chill the drink thoroughly.

Strain the concoction into an Old Fashioned glass filled with fresh ice, ensuring a smooth and refined presentation.