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THE RECIPE
How to make Anchor-Faced with Rum, Cream Sherry, Herbal Liqueur. See ingredients and step-by-step instructions.
Stir the rum, sherry, CioCiaro, Crème de Banane, and bitters with ice until well chilled.
Strain the mixture into a cocktail coupe.
Garnish with an orange twist.
KEEP EXPLORING
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THE RECIPE
How to make Anchor-Faced with Rum, Cream Sherry, Herbal Liqueur. See ingredients and step-by-step instructions.
KEEP EXPLORING
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