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THE RECIPE
How to make Uno, Dos, Tres with Tequila Reposado, Grapefruit-Infused Sweet Vermouth, Bitter Aperitif. See ingredients and step-by-step instructions.
Prepare grapefruit-infused sweet vermouth by combining the zest of 2 ruby red grapefruits with 750 ml sweet vermouth, refrigerating 24 hours and fine straining. Stir all listed drink liquids with ice, strain into a coupe and finish with a flamed orange twist.
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THE RECIPE
How to make Uno, Dos, Tres with Tequila Reposado, Grapefruit-Infused Sweet Vermouth, Bitter Aperitif. See ingredients and step-by-step instructions.
KEEP EXPLORING
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